For citation:
Selifonova E. I., Chernova R. K., Koblova О. Е. Thermogravimetric Studying L-α-aminoacids. Izvestiya of Saratov University. Chemistry. Biology. Ecology, 2008, vol. 8, iss. 2, pp. 23-28.
This is an open access article distributed under the terms of Creative Commons Attribution 4.0 International License (CC-BY 4.0).
Full text:
(downloads: 44)
Language:
Russian
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Article type:
Article
UDC:
543.54:547
Thermogravimetric Studying L-α-aminoacids
Autors:
Selifonova Ekaterina Igorevna, Saratov State University
Chernova Rimma Kuzminichna, Saratov State University
Koblova О. Е., Saratov State University
Abstract:
Results of studying thermal destruction some L-α-aminoacids are resulted. Typical stages and speed thermal destruction depending on character of a radical of aminoacids are shown and characterised. Temperatures of thermal decomposition of the studied aminoacids are resulted.
Key words:
Reference:
- Грандберг И.И. Органическая химия. М.: Дрофа, 2003. 312 с.
- Химическая энциклопедия. М.: Сов. энцикл., 1988. Т.2. 250 с.
Received:
30.11.2007
Accepted:
20.02.2008
Published:
30.04.2008
Short text (in English):
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